13 pub food favourites
Fancy bangers and mash
The magic all happens in the oven with a star-anise and onion braise ramping up these deluxe snags.
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Fish and chips
Step aside beer batter, this light and crisp coating is made with sparkling wine!
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Barbecued fish burger
This fresh alternative to the traditional burger will grab your tastebuds hook, line and sinker!
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Lamb burger with herbed onion rings
Beat the pubs and takeaway stores at their own game with this great lamb burger, plus a side of onion rings for added crunch.
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Chicken schnitzel
Ever the crowd-pleaser, homemade schnitzel is very hard to beat - especially when served with a crunchy coleslaw.
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Salt and pepper squid
The combination of spices can be varied to suit your taste. For a hotter flavour, increase the chilli flakes and pepper, or decrease for a milder version.
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Spaghetti bolognese
Try this slurpy spag bol for a twist on the traditional.
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Chicken pot pie
A scrumptious chicken pot pie with yummy vegetables will warm you up from the inside out.
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Steak sandwich
A juicy and easy to make steak sandwich! Perfect for weekday meals, pub style.
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Twice-cooked crispy pork ribs with spicy mayonnaise
Say yes to melt-in-the-mouth pork with cajun spice and a crisp crumb, all drizzled with a spicy mayo - Sunday sorted.
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Beef sliders
Born in the USA, these miniature burgers are now party favourites all over. Whip up the patties, stick them in a roll and dish them up to guarantee a round of applause.
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Surf and turf
Tender prawns, scallops and a creamy dill sauce turn a succulent steak into this pub-grub favourite.
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Barbecued skirt steak with grilled vegetable salad
A relatively inexpensive cut, this papaya-marinated steak with herby veg is soon to be a household favourite.
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